Sunday, 24 April 2016

This week on 40plusandalliswell

Today's Meatless Monday is a recipe for 'Millet and Shiitake Arancini' which are 'bread-crumbed' baked risotto balls and a great way of using up left over risotto.
The shiitake mushrooms have a 'meaty' texture and a delicious almost ‘smoky’ flavour.
Recipe on my 'sister' blog-

Our wonderful Queen is 90 tomorrow!
In celebration of the Queen's 90th birthday, I have made this red white and blue vegan 'cheesecake'.
Recipe on my 'sister' blog-

Growing your own potatoes is so rewarding (and delicious!!!) It is now time to plant first earlies-this guest blog post on my 'sister' blog shows you how-

No comments:

Post a Comment

Note: only a member of this blog may post a comment.